Welcome to
chanoyu.com
(Japanese Tea Ceremony)
San Francisco, California
Setsubun
, Feb. 2, 2025
What is
Chanoyu
?
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new
Tea Mindfulness Workshop
new
Center (JCCCNC) Virtual
Wagashi
Workshop - Sat., March 1, 2025, 11am-1pmPST
This spring Japanese
wagashi
sweet making workshop will feature
hanamidango
and
kusamochi
.
Hanamidango
is a popular sweet during the cherry blossom season during March and April. It is a steamed kneaded sweet using
konashi
made with sweet bean paste, rice and wheat flour. The brown represents the tree, the green the leaf and the cherry blossom is pink.
Kusamochi
, also called
yomogimochi
, is microwave steamed
mochi
covering sweet bean paste. The green color is from
yomogi
, mugwort, a medicinal herb used in Japanese sweet making and cooking. Easy to follow recipes and a recording link will be provided to all registrants. Workshop fee $30 ($25 Center Members).
For reservations -
Center Virtual
Wagashi
Workshop - Sat., March 1, 2025, 11am-1pmPST
Japanese Tea Ceremony Classes
Urasenke Tanko Magazine Icho Plaza Article (Japanese)
Southborough MA Recreation
Nerikiri Wagashi
Workshop, November 10, 2022
Here is the link to the Workshop recording on Youtube.
Nerikiri
Recipe
Mushimanju
Brockton, MA Public Library Webinar
Join us for this fun Online Cooking Workshop, to be delivered by Larry Sokyo Tiscornia and Kimika Soko Takechi senseis (Urasenke Chanoyu Instructors, San Francisco). In this cooking workshop, we will learn how to make: Mushimanju: (Japanese sweet steamed buns). We will make the plain smooth [steamed bun] and show how to change it seasonally to get different effects (burning in a seasonal design, adding salted cherry blossoms, etc.)
Here is the link to the Workshop recording:
Mushimanju
Workshop Recording
S.F. Japantown Tea Ceremony with 2Chainz
Past Tea Times Index
In Home
Wagashi
Workshop
Washington & Lee Tearoom Opening
The Way of Tea, Asian Art Museum S.F.
"The New Way of Tea"
Dr. Genshitsu Sen Tea Offerings
Wa Kei Sei Jaku
Soko Takechi & Sokyo Tiscornia
Wagashi
(Japanese sweets)
S.F. Chronicle W
agashi
Article
Chabana
(flowers for tea)
Ware for Chanoyu Show 1998
Yukimi
(snow viewing tea)
Student Tea Demonstration
Chanoyu Links
Japan Related Links
Email:
teatimes@chanoyu.com
or
teatimes@earthlink.net
(site updated January 16, 2025)